Suitable for people who love great food and want to cook, this title includes advice and inspiration, as well as over 100 recipes from the cookery course and the restaurant. It guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting.

Jamie Oliver goes back to basics in the kitchen to revolutionise family meals. He encourages us to eat more healthily, to really enjoy our time spent cooking and to inspire confidence in even the most novice cook.

Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. This title includes recipes some of which are classics, and some the author's versions of the classics.

Presents the tales of entrepreneurs and business leaders who went from corporate gurus to financial disaster zones in rapid and humiliating fashion. This title looks at the characteristics of these leaders and the fine line between hero and zero. It describes the people at the heart of these business catastrophes.

Provides simple and accessible recipes for your family and any guests you might have round for dinner. This work includes information on the equipment that you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping.

Accompanies a second cracking BBC TV series.

Including 120 diverse and delicious recipes, this book shows you the quick and easy way to put a little slice of America on your dinner table.

Simple cooking with great flavours all year round. This book includes over 100 recipes, as well as some basic planting information and tips if you fancy having a go at getting your hands dirty as well.

The aim of this book is to inspire people who have no interest in food to have a go. If you're a complete beginner in the kitchen, Jamie's promise to you is that you'll be making some great dinners within hours of reading his book.

Focuses on school dinners and family meals. This title takes recipes in different ways, giving you confidence whilst at the same time hoping to get you hooked on learning more. It features over 100 recipes.

Cum sa devii un bucatar mai bun Nici nu va pot spune cat de mult am visat sa scriu aceasta carte. Este cea mai grozava carte pe care am realizat-o vreodata si m-am straduit sa iasa o lucrare clasica si moderna in acelasi timp, valabila azi si pentru totdeauna. Indiferent daca sunteti student, un cuplu de tineri, un bucatar cu experienta sau un incepator in domeniu, va stau la dispozitie o sumedenie de retete simple si accesibile, cu care ii veti da gata pe membrii familiei si pe oaspeti....

Combines bold flavours and fresh ingredients within simple recipes.

Includes fresh ingredients and 'pukka' recipes.

Includes recipes for different occasions.

A collection of Italian recipes, old and new, that ensure Italy's influence reaches us all.