Beyond Nose to Tail

Fergus Henderson , Justin Piers Gellatly

A collection of recipes which presents carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear. This volume introduces us to the world of breads and sweets - sourdough loaves and lardy cakes, puddings such as chocolate baked Alaska, burnt sheep's milk yoghurt and goat's curd cheesecake, and ice creams.
  • Limba : Engleza
  • Data Publicarii : 20 Aug 2007
  • Format : Hardback
  • Numar pagini : 240
  • ISBN : 9780747589143
Rating:
83.99 Lei
Disponibilitate : 2-4 saptamani

Acest produs este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani