Cooking of Indonesia and the Philippines

Ghillie Basan , Terry Tan , Vilma Laus

This comprehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating introduction to the history, landscapes and traditions of both countries.
  • Limba : Engleza
  • Data Publicarii : 27 Mar 2009
  • Format : Hardback
  • Numar pagini : 256
  • ISBN : 9780754819059
107.99 Lei
Disponibilitate : La comanda

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