Why is the country cooking of France so compelling, and why does it exert such fascination and evoke so much respect? This work combines the authors years of experience writing about French cuisine with extensive research, hands-on experience, and a deep appreciation of the culinary trends in France.
- Limba : Engleza
- Data Publicarii : 10 Oct 2007
- Format : Hardback
- Numar pagini : 392
- ISBN : 9780811846462