For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for menus.
- Limba : Engleza
- Data Publicarii : 18 Oct 1990
- Format : Paperback
- Numar pagini : 544
- ISBN : 9780099777205