This practical book is an essential guide for any fish lover. Easy to follow instructions, along with clear expert advice from how to get started and the types of food and feeding, to choosing the best equipment and plants, keeping fish healthy and breeding.

Filled with fresh, new ideas and superb photography, this book introduces creative soups of all styles, including chilled, clear, light, creamy, spicy, rich, hearty and extravagant.

Featuring 30 step by step projects by professional artists, this title helps you learn to produce studies of animals, observing the behaviour, movement, textures and spirit that make each creature a unique subject, and master the techniques required for working with pencils, charcoal, pen and ink, pastels, watercolours, acrylics and oils.

Provides an in-depth survey of 1,400 years of art and architecture from ornate mosques and pottery, to calligraphy, carpets and costume. This book discusses how wonderful works of sacred art glorified Islam's message. It explores the rich heritage of Islamic art.

An exploration of the life and works of the painter Turner. It covers the entire period of his lifetime from the early years up until his death in 1851. It features an illustrated description and investigation of his life, his travels, his artistic influences and aspects of his personal life.

Features over 50 healthy recipes, which range from soups, snacks and light lunches to main meals, side dishes and desserts. This title includes specialist advice on the best foods to feed your vegetarian children, and useful meal planners to help you balance their nutritional needs.

A guide to the exotic cuisines of Japan and Korea, featuring recipes for sushi and sashimi; snacks and light bites; soups and broths; rice and noodles; fish; shellfish; chicken and duck; pork; beef; salads, kimchi and tofu; side dishes; and sweet snacks and drinks. It includes a section of dessert snacks and drinks.

Covering all areas of locomotive history from 1950 to the end of the 20th century, from China to Scandinavia, the locomotives of the world are covered with over 350 colour illustrations and photographs.

The book opens with an introduction to the minimalist kitchen, explaining the basics of making fabulous, fuss-free food with the fewest possible but freshest available ingredients.

An expert guide to understanding and acquiring wonderful stamps, by one of the world's foremost collectors.

Bring a flash of fire to your cooking with these 500 sizzling chilli recipes specially gathered together from all over the world to titillate your taste-buds.

Are your kids sick of the same packed lunch or tea every day? Do they want to impress friends and family with scrumptious home-cooked treats that they have cooked yourself? If the answer is yes, then this is the book for them, and for you.