Encyclopedia of Jewish Food

Gil Marks

"Jewish" food is a collection of dishes and traditions reflecting both the unique cultural communities where they developed and the connective threads of a shared religious heritage.
  • Limba : Engleza
  • Data Publicarii : 10 Sep 2010
  • Format : Hardback
  • Numar pagini : 672
  • ISBN : 9780470391303
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152.99 Lei
Disponibilitate : 2-4 saptamani

Acest titlu este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani.