How to Eat in

Adam Byatt

Includes over one hundred recipes - some very simple and achievable in minutes, others more sophisticated and ideal for special occasions. Featuring recipes from Maple-glazed Pork Belly with Black Olive Mash to Black Fig Tart with Mascarpone, this cookbook is suitable for stylish modern living.
  • Limba : Engleza
  • Data Publicarii : 15 Apr 2010
  • Format : Hardback
  • Numar pagini : 288
  • ISBN : 9780593064641
Rating:
141.99 Lei (-20%)
113.99 Lei
Disponibilitate : 2-4 saptamani

Acest titlu este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani.