How to Eat in

Adam Byatt

Includes over one hundred recipes - some very simple and achievable in minutes, others more sophisticated and ideal for special occasions. Featuring recipes from Maple-glazed Pork Belly with Black Olive Mash to Black Fig Tart with Mascarpone, this cookbook is suitable for stylish modern living.
  • Limba : Engleza
  • Data Publicarii : 15 Apr 2010
  • Format : Hardback
  • Numar pagini : 288
  • ISBN : 9780593064641
Rating:
124.99 Lei
Disponibilitate : La comanda

Stocul este limitat la furnizorii nostri. Disponibilitatea si termenul de livrare va vor fi comunicate telefonic in maxim 48 de ore. Puteti anula comanda in cazul in care informatiile furnizate nu va sunt convenabile.