Jamie Oliver Effect

Gilly Smith

By the age of eight, Jamie Oliver was already cooking in his parents' pub and restaurant in Essex. From Westminster Catering College, he went straight to the apron strings of Antonio Carluccio as his head pastry chef. This is the story of Jamie Oliver which is the story of a culinary revolution.
  • Limba : Engleza
  • Data Publicarii : 01 Sep 2008
  • Editie : 2 Rev ed
  • Format : Paperback
  • Numar pagini : 280
  • ISBN : 9780233002569
Rating:
56.99 Lei
Disponibilitate : 2-4 saptamani

Acest produs este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani