Modern Food Microbiology

James M. Jay , Martin J. Loessner , David A. Golden

This authoritative book builds on its trusted and established sections on food preservation. With thirty revised and updated chapters, and new sections on many topics, the seventh edition of this classic text brings benefits to professors and students alike.
  • Limba : Engleza
  • Data Publicarii : 16 Apr 2005
  • Editie : 7th ed. 2004. Corr. 2nd printing 2006
  • Format : Hardback
  • Numar pagini : 790
  • ISBN : 9780387231808
363.99 Lei
Disponibilitate : La comanda

Stocul este limitat la furnizorii nostri. Disponibilitatea si termenul de livrare va vor fi comunicate telefonic in maxim 48 de ore. Puteti anula comanda in cazul in care informatiile furnizate nu va sunt convenabile.