New Book of Middle Eastern Food

Claudia Roden

Editura: Penguin Books
As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.
  • Limba : Engleza
  • Data Publicarii : 30 Oct 1986
  • Format : Paperback
  • Numar pagini : 560
  • ISBN : 9780140465884
96.99 Lei
Disponibilitate : 2-4 saptamani

Acest produs este disponibil in stocul furnizorilor si poate fi livrat in 2-4 saptamani