Patisserie

Hanneman Leonard J.

Intended for patissiers, this work serves as a professional text on the art of patisserie. It includes seventy-three colour photographs, which show how the finished product should be presented, and a range of diagrams demonstrate the more complex processes.
  • Limba : Engleza
  • Data Publicarii : 03 Oct 2005
  • Editie : 2 Rev ed
  • Format : Paperback
  • Numar pagini : 352
  • ISBN : 9780750669283
Rating:
250.99 Lei
Disponibilitate : 2-4 saptamani

Acest produs este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani