Including photographs, this title presents eighty recipes that are organized by type, level of difficulty, and what equipment is necessary in their creation. Beginning with "How I Went Raw" and an instructional guide to using the book, it features soups, salad dressings and sauces, entrees, and desserts and sweets for a combination of raw foods.
- Limba : Engleza
- Data Publicarii : 01 Jul 2006
- Format : Hardback
- Numar pagini : 224
- ISBN : 9780060843182