Regional Cooking of India

Mridula Baljekar

This journey through Indian cooking, taking in classic local dishes and well-traveled favorites, is the ultimate introduction to a world-famous cuisine. Among the 80 mouth-watering recipes, you'll find dishes ranging from simple, mouth-watering street foods to rich, roasted delights boasting colorful marinades and classic spice combinations.
  • Limba : Engleza
  • Data Publicarii : 01 Apr 2010
  • Format : Hardback
  • Numar pagini : 160
  • ISBN : 9781903141618
Rating:
127.99 Lei
Disponibilitate : La comanda

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