From onions to figs, this title offers advice on growing over 150 vegetables, herbs and fruit. This is a guide to what you need to know about kitchen gardening. It includes step-by-steps of tried-and-trusted techniques, as well as specialist tips on seasonal tasks, yields per crop, sowing and harvesting times and controlling pests and diseases.
- Limba : Engleza
- Data Publicarii : 01 Feb 2012
- Format : Hardback
- Numar pagini : 272
- ISBN : 9781405394420