Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again.
- Limba : Engleza
- Data Publicarii : 05 Sep 2005
- Format : Hardback
- Numar pagini : 216
- ISBN : 9780563522133