Offers a picture of practical food education, food technology and the food industry, for GCSE and vocational catering students. This book includes case studies and interviews, and fact boxes containing key technical and industrial data. It translates theory into practice with suggested 'Design and Make' projects.
- Limba : Engleza
- Data Publicarii : 17 Jul 2008
- Format : Hardback
- Numar pagini : 48
- ISBN : 9780431140612