Explains how to make the most of our food. This book contains recipes for meat balls and fish cakes, simple stocks and soups, inventive rice and pasta dishes, and great British pies and pickles, as well as ideas for spare egg yolks and whites, wrinkly fruit and veg, and stale bread and cakes.
- Limba : Engleza
- Data Publicarii : 06 Apr 2009
- Format : Paperback
- Numar pagini : 256
- ISBN : 9780747597049