Greg Malouf , Lucy Malouf

Presents ingredients used in Middle Eastern cooking. This title showcases each ingredient with a brief description and history, as well as tips on how to select, prepare and cook them. It includes dinner party menu suggestions like Cardamom Honey-Glazed Roast Duck or Whole Roasted Snapper with Walnut Coriander Dressing.
  • Limba : Engleza
  • Data Publicarii : 05 Oct 2007
  • Format : Hardback
  • Numar pagini : 352
  • ISBN : 9781844005130
112.99 Lei
Disponibilitate : 2-4 saptamani

Acest titlu este disponibil in stocul furnizorilor si poate fi livrat in 2-4 saptamani.