Guides readers through a virtual tasting tour of cheese fdairies and vineyards. This book is based around a personal selection of twelve of the finest cheeses, and the people who make them, matched with twelve wines; and more.
- Limba : Engleza
- Data Publicarii : 01 Sep 2006
- Format : Hardback
- Numar pagini : 192
- ISBN : 9780955421709
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