Francesco's Kitchen

Francesco Da Mosto

Editura: Ebury Press
Shows us how to prepare 150 Venetian recipes ranging from Antipasti, sauces, soups and fish, to meats, pasta and puddings. The author demonstrates how Venetian food is a fusion of ingredients brought together over centuries as merchants and traders travelled the Mediterranean. Each chapter is introduced with the history and origins of the recipes.
  • Limba : Engleza
  • Data Publicarii : 11 Oct 2007
  • Format : Hardback
  • Numar pagini : 320
  • ISBN : 9780091922283
141.99 Lei (-20%)
113.99 Lei
Livrare in 2-4 saptamani

Acest produs este disponibil in stocul furnizorilor si poate fi livrat in 2-4 saptamani