Pastry

Catherine Atkinson

The complete guide to successful pastry making, with 135 delicious recipes and all the essential techniques you need for shortcrust, puff, choux, hot-water, strudel and filo, all shown in over 850 step-by-step photographs.
  • Limba : Engleza
  • Data Publicarii : 13 Feb 2012
  • Format : Paperback
  • Numar pagini : 256
  • ISBN : 9781780191201
Rating:
67.99 Lei
Disponibilitate : 2-4 saptamani

Acest titlu este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani.