Matt Amsden

Including photographs, this title presents eighty recipes that are organized by type, level of difficulty, and what equipment is necessary in their creation. Beginning with "How I Went Raw" and an instructional guide to using the book, it features soups, salad dressings and sauces, entrees, and desserts and sweets for a combination of raw foods.
  • Limba : Engleza
  • Data Publicarii : 01 Jul 2006
  • Format : Hardback
  • Numar pagini : 224
  • ISBN : 9780060843182
141.99 Lei (-20%)
113.99 Lei
Livrare in 2-4 saptamani

Acest produs este disponibil in stocul furnizorilor okian.ro si poate fi livrat in 2-4 saptamani