Wine with Asian Food

Guy Patricia , Soon Edwin

A guide to pairing wine with Asian food. It features foods from China, India, Japan, Indonesia, Malaysia, Singapore and the countries of Indochina. It also features wines - dry, sweet, sparkling, and fortified that are organised into seven style categories based on flavour, texture and body.
  • Limba : Engleza
  • Data Publicarii : 01 Dec 2007
  • Format : Hardback
  • Numar pagini : 174
  • ISBN : 9781594901140
118.99 Lei
Livrare in 2-4 saptamani

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